Production Notes

 

 

 

  • Village: San Luis Del Rio
  • Palenquero: Familia Cruz Nolasco – Paciano and son, Marcos
  • State: Oaxaca
  • Region: Valles Centrales
  • Maguey: Espadin
  • Agave Species: A. angustifolia haw
  • Age of Maguey: 7-8 years
  • Elevation: 900 M (2952 feet)
  • Roast Duration: 3-8 days
  • Type of Wood: Quebrachi, Huamuchil, Pitayo, Pochotle, Tepeguaje, Copal Tepomaco, Pino, Encino
  • Milling: Molino, Electric
  • Fermentation Duration: 8-10 days
  • Water Source: Río Hormiga Colorada
  • Still Type: Copper
  • Still Size: 350 L
  • ABV of Mezcal: 42%

Del Maguey Vida Mezcal 750ml

$39.99Price
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